Food




I checked this out in a friend's blog, and the picture looked amazing. Will do this for lunch today, maybe with some steak...oh the thought's killing me, since I haven't even had breakfast yet (Thanks to my dentist). Here we go.


4 Large potatoes boiled, peeled and cubed.
2 tblspn oil
1.5 tspn cumin seeds 
1tblspn thinly sliced ginger
1-2 green chillies 
1.5 tspn salt
2tblspn cilantro
1/4 tspn tumeric powder
1/4 tspn red chili powder 
1.5 tspn corriander seeds coarsley ground/ corriander powder

Method
•Heat oil on a medium pan. Wait till its moderately hot then add the cumin seeds. •Then stir in the ginger&green chilies.
•Lower the heat and add all the remaining spices. Stir it up and add the potatoes
•Mix it well together . After 4 min turn of the heat, add the cilantro and serve




At a 'Heuriger' in Langenlois...great food



30.01.2014
Almost one year since the last post. A lot has been happening. But check this out! A Pizza from Kimutai.


20.01.2013


Today my son resolved to join his father in preparing lunch. He did a really good job and had fun at the same time. Here is a video I made.


06.01.2013

So today I decided to cook one of my favourites...Chapati. This is a common meal in Kenya, my mum used to make it only during special occasions, and I was always looking forward to this day. 
                                                                 Cooking time

No comments:

Post a Comment