I checked this out in a friend's blog, and the picture looked amazing. Will do this for lunch today, maybe with some steak...oh the thought's killing me, since I haven't even had breakfast yet (Thanks to my dentist). Here we go.
4 Large potatoes boiled, peeled and cubed.
2 tblspn oil
1.5 tspn cumin seeds
1tblspn thinly sliced ginger
1-2 green chillies
1.5 tspn salt
2tblspn cilantro
1/4 tspn tumeric powder
1/4 tspn red chili powder
1.5 tspn corriander seeds coarsley ground/ corriander powder
Method
•Heat oil on a medium pan. Wait till its moderately hot then add the cumin seeds. •Then stir in the ginger&green chilies.
•Lower the heat and add all the remaining spices. Stir it up and add the potatoes
•Mix it well together . After 4 min turn of the heat, add the cilantro and serve

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